Discover the vibrant and delicious Tropical Salmon Tacos with Mango Slaw, a dish that brings a slice of paradise to your dinner table. This recipe features succulent salmon paired with a refreshing mango slaw, making it perfect for any occasion. With fresh ingredients and a mix of savory and sweet flavors, these tacos are as nutritious as they are delightful. Celebrate tropical flavors and enjoy a meal that nourishes both body and soul. Ideal for weeknight dinners or festive gatherings, these tacos are sure to impress!
For the Salmon:
1 lb (450g) fresh salmon fillets
2 tablespoons olive oil
1 teaspoon chili powder
1 teaspoon cumin
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
Juice of 1 lime
For the Mango Slaw:
1 large ripe mango, peeled, pitted, and julienned
2 cups green cabbage, finely shredded
1/2 red bell pepper, thinly sliced
1/4 red onion, thinly sliced
1/4 cup fresh cilantro, chopped
1 tablespoon honey
2 tablespoons lime juice
Salt and pepper to taste
For Assembly:
8 small corn or flour tortillas
Lime wedges for serving