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In today's health-conscious world, the demand for nutritious snacks continues to rise. As people look for alternatives to traditional treats, frozen snacks have gained immense popularity for their refreshing taste and versatility. Among the myriad of options available, Zesty Lemon Blueberry Bliss Bites stand out as a delightful combination of flavor and nutrition. These blissful bites blend the citrusy zing of lemon with the sweet, juicy goodness of blueberries, making them not only a delicious treat but also a guilt-free indulgence.

Frozen Yogurt Lemon Blueberry Slices

Discover the perfect summer treat with Zesty Lemon Blueberry Bliss Bites! This simple recipe marries the refreshing tang of lemon with the sweetness of blueberries, creating a nutritious snack or dessert that's full of flavor. Made with creamy Greek yogurt, natural sweeteners, and vibrant ingredients, these bliss bites are easy to prepare and delightful to enjoy. Perfect for gatherings or a guilt-free indulgence any time of year, they are sure to impress. Try making them today!

Ingredients
  

2 cups plain Greek yogurt

1/2 cup honey or maple syrup (adjust to taste)

Zest of 1 large lemon

1/4 cup freshly squeezed lemon juice

1 cup fresh or frozen blueberries

1 teaspoon vanilla extract

Pinch of salt

Instructions
 

Prepare the Base: In a large mixing bowl, combine the Greek yogurt, honey (or maple syrup), lemon zest, lemon juice, vanilla extract, and a pinch of salt. Use a whisk to blend the ingredients until smooth and creamy.

    Incorporate Blueberries: Gently fold in the blueberries, being careful not to crush them too much. You want to keep some whole for bursts of flavor in the frozen yogurt slices.

      Line Your Pan: Take a small baking dish or a silicone mold and line it with parchment paper for easy removal later.

        Spread the Mixture: Pour the yogurt mixture into the prepared pan, spreading it out evenly with a spatula. Ensure an even thickness to ensure uniform freezing.

          Freeze: Place the pan in the freezer and let it freeze for about 4-6 hours or until the yogurt is completely solid.

            Slice into Pieces: Once frozen, remove the yogurt from the pan by lifting the parchment paper. Place it on a cutting board and use a sharp knife to cut it into slices or squares, as desired.

              Serve: These frozen yogurt slices can be enjoyed immediately or stored in an airtight container in the freezer for up to a month. Serve them as a refreshing snack or dessert on warm days!

                Prep Time, Total Time, Servings: 15 mins | 6 hours | Makes approximately 12 slices