Introduction
Welcome to my kitchen, where we’re turning the humble sweet potato into a crispy, cheesy delight that’s perfect for snacking or as a side dish! If you’re a fan of crispy textures and gooey cheese, then these Air Fryer Cheesy Sweet Potato Wedges are about to become your new favorite recipe.
Sweet potatoes are bursting with vitamins and minerals, making them a healthier alternative to regular fries. When tossed with a blend of seasonings, a light coating of olive oil, and topped with melted cheese, they transform into the ultimate comfort food that doesn’t compromise on health. The air fryer gives them a delightful crunch without the need for excess oil, ensuring that each bite is both crispy and satisfying.
Whether you’re hosting a casual gathering, looking for an easy weeknight side dish, or simply craving a tasty treat, these cheesy sweet potato wedges are sure to impress. Grab your air fryer, and let’s get cooking!
Ingredients
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 cup shredded cheddar cheese
- ¼ cup grated Parmesan cheese
- Fresh parsley, chopped (for garnish)
Instructions
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- Start by washing and peeling the sweet potatoes. Cut them into wedges, about ½ inch thick.
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- In a large mixing bowl, toss the sweet potato wedges with olive oil, garlic powder, paprika, salt, and black pepper until well coated.
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- Preheat your air fryer at 400°F (200°C) for about 5 minutes.
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- Place the seasoned sweet potato wedges in a single layer in the air fryer basket. You might need to do this in batches to avoid overcrowding.
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- Air fry the wedges for 15-18 minutes, shaking the basket halfway through to ensure even crisping.
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- Once the sweet potatoes are golden and crispy, sprinkle the shredded cheddar cheese and grated Parmesan cheese evenly over the wedges.
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- Return the basket to the air fryer and cook for an additional 3-5 minutes, or until the cheese is melted and bubbly.
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- Carefully remove the cheesy sweet potato wedges from the air fryer and transfer them to a serving platter.
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- Garnish with chopped fresh parsley before serving.
- Prep Time: 15 min | Total Time: 30 min | Servings: 4
Key Ingredients
- Sweet Potatoes: 2 large sweet potatoes, washed and peeled
- Olive Oil: 2 tablespoons for coating the wedges
- Cornstarch: 1 tablespoon to achieve that crispy texture
- Cheese: 1 cup shredded cheese (cheddar, mozzarella, or a blend)
- Garlic Powder: 1 teaspoon for added flavor
- Paprika: 1 teaspoon for a smoky touch
- Salt and Pepper: To taste (about 1/2 teaspoon of each)
- Fresh Herbs: Optional, such as parsley or chives for garnish
Baking Process
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Preparation of Sweet Potatoes:
- Start by preheating your air fryer to 400°F (200°C) for about 5 minutes. This ensures that your sweet potato wedges cook evenly and become crispy.
- While the air fryer is heating, wash and peel the sweet potatoes. Cut them into evenly sized wedges, about 1 inch thick. This uniformity ensures that they cook at the same rate.
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Seasoning:
- In a large mixing bowl, combine the sweet potato wedges with olive oil, salt, pepper, and any desired spices (like paprika, garlic powder, or cayenne for a kick). Toss them well to ensure every piece is coated evenly.
- To add a cheesy flavor, sprinkle some nutritional yeast or grated Parmesan cheese over the seasoned wedges and toss again until well combined.
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Air Frying:
- Place the seasoned sweet potato wedges in the air fryer basket in a single layer. Avoid overcrowding, as this can prevent them from becoming crispy. You may need to cook them in batches depending on the size of your air fryer.
- Cook the wedges for about 15-20 minutes, flipping them halfway through to ensure even browning. Keep an eye on them in the last few minutes to achieve your desired crispiness.
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Adding Cheese:
- If you want extra cheese, sprinkle shredded cheese (like cheddar or mozzarella) on top of the wedges during the last 2-3 minutes of cooking. This allows the cheese to melt and get bubbly without burning.
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Serving:
- Once the sweet potato wedges are golden brown and crispy, carefully remove them from the air fryer and let them cool for a minute.
- Serve them warm, garnished with fresh herbs like parsley or cilantro, and with your favorite dipping sauce (like ranch, aioli, or chipotle mayo) for a delightful appetizer or side dish. Enjoy every cheesy, crispy bite!
Serving Suggestions
Crispy Air Fryer Cheesy Sweet Potato Wedges make for a delicious and versatile dish that can be enjoyed in various ways. Here are some serving suggestions to elevate your culinary experience:
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Dipping Sauces: Pair your cheesy wedges with a variety of dipping sauces like creamy ranch, zesty sriracha mayo, tangy barbecue sauce, or a fresh guacamole for an added burst of flavor.
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Topping with Fresh Herbs: Sprinkle chopped fresh herbs such as cilantro, parsley, or chives over the wedges before serving for a refreshing touch.
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Loaded Wedges: Go decadent by topping your sweet potato wedges with sour cream, diced green onions, jalapeños, and extra melted cheese for a loaded version.
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As a Side Dish: Serve your cheesy sweet potato wedges alongside grilled chicken, burgers, or steaks. They make a great alternative to regular fries!
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In a Salad: Chop the wedges into smaller pieces and toss them in a salad with leafy greens, cherry tomatoes, avocado, and a light vinaigrette for a hearty meal.
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Breakfast Delight: Use the wedges as a base for a breakfast bowl topped with fried or poached eggs, avocado slices, and a sprinkle of feta cheese.
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Garnish with Spice: Add a sprinkle of smoked paprika or chili powder on top of the wedges just before serving for a kick of flavor and a pop of color.
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Perfect with a Drink: Enjoy your wedges as a snack while sipping on a refreshing drink, such as a cold craft beer, a light white wine, or a fruity mocktail.
These serving suggestions will not only enhance the taste of your crispy air fryer cheesy sweet potato wedges but also make for an aesthetically pleasing presentation. Enjoy!
Conclusion
Crispy Air Fryer Cheesy Sweet Potato Wedges are not just a treat for the taste buds; they also offer a nutritious twist on traditional fried snacks. The air fryer expertly cooks the wedges to perfection, delivering that delightful crunch without the guilt of added oil. With the rich creaminess of melted cheese and the subtle sweetness of the potatoes, this dish is sure to please both kids and adults alike.
Whether you’re serving them as a side dish, an appetizer, or enjoying them on their own with your favorite dipping sauce, these wedges are versatile and satisfying. Plus, they’re easy to whip up, making them a fantastic option for busy weeknight dinners or casual gatherings. Don’t hesitate to experiment with different cheeses or seasonings to customize this recipe to your taste. Happy air frying!
